Description
A hassle-free, low-carb meal bringing comfort food flavors with tender chicken and savory potatoes.
Ingredients
Scale
- 4 chicken breasts
- 4 potatoes, diced
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/4 cup chicken broth
- 2 tablespoons olive oil
Instructions
- Place the diced potatoes in the bottom of the crockpot.
- Add the chicken breasts on top of the potatoes.
- Mix together the Parmesan cheese, minced garlic, Italian seasoning, salt, pepper, chicken broth, and olive oil in a bowl.
- Pour this mixture over the chicken and potatoes in the crockpot.
- Cover and cook on low for 360-480 minutes or on high for 180-240 minutes, until the chicken is cooked through and the potatoes are tender.
- Serve hot and enjoy your flavorful chicken and tender potatoes!
Notes
Seasoning the chicken properly is crucial for flavor. Adjust cooking time based on crockpot performance to avoid dryness.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg