Description
A comforting and simple dish that merges sweet and savory flavors, perfect for family dinners.
Ingredients
Scale
- 1 fully cooked, bone-in spiral-cut chicken ham (6–7 lbs / 2.7–3.2 kg)
- 1 can (20 oz / 567 g) pineapple slices in juice
- 1 cup (200 g) packed light brown sugar
Instructions
- Place the chicken ham in the crock pot.
- Pour the pineapple slices and juice over the ham.
- Sprinkle the brown sugar evenly over the top.
- Cover and cook on low for 240 to 360 minutes, or until heated through.
- Serve the ham with the pineapple and sauce.
Notes
Feel free to switch out the chicken ham for turkey ham if needed. You can also add a splash of soy sauce for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
