Description
A warm and comforting slow-cooked BBQ chicken that brings family together with its sweet and tangy flavors.
Ingredients
Scale
- 4 chicken breasts
- 1 cup BBQ sauce
- 1/2 cup chicken broth
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the crockpot, laying them flat without stacking too tightly.
- In a bowl, mix the BBQ sauce, chicken broth, garlic powder, onion powder, salt, and pepper until smooth.
- Taste and adjust seasoning as needed.
- Pour the sauce mixture over the chicken, ensuring they are completely covered.
- Cover and cook on low for 6-8 hours or until tender.
- Shred the chicken with two forks and mix with the sauce before serving.
- For a thicker sauce, set the cooker to high for the last 20 minutes.
Notes
Choose fresh chicken for best texture. Adjust BBQ sauce depending on your flavor preference (smoky or tangy).
- Prep Time: 15 minutes
- Cook Time: 420 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Southern
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 12g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 80mg